5 Da Nang specialities and delicious dishes you should taste

Da Nang day toursLocated on the coast of the South China Sea, at the opening end of the Hàn River, Danang’s well- known for being the least touristed as well – and that’s a good thing. Here, 5 specialties and delicious  dishes you should not miss in Danang

Banh Trang Cuon Thit Heo (rice paper roll with pork)

Banh Trang Cuon Thit Heo is one of specialty in Da Nang. With main ingredient pork,  salad, herbs, lettuce, bitter, acrid green banana, sprout, chili, garlic, salt, seasoning powder, pineapple, mam nem customer have the chance of covering rice paper rolls with all of these items by yourself.

Mi Quang (Quang-noodle)

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Da Nang has variety good foods that visitors usually want to share with your relatives or friends. One of them is Quang-noodle. Quang noodle is made from rice flour and cut into long-line pieces. With its sauce cooked chicken, shrimp, crab, fish, pork or beef bone, Quang noodle can be called Chicken, Fish or Beef noodles with its specific flavors.

Sometimes, Quang noodle could be eaten with fresh vegetables and pancake, fried coconut beans. A small piece of lemon juice can be added

Some fabulous  Quang Noodle restaurant you should taste when turning around Danang: Quan Tran (Tran Restaurant),  Quan Mi Quang Ba Mua (Ms Mua), Quan Mi Quang 1A(1A)

Bún Thịt Nướng (grilled meat)

The bún thịt nướng dish consists mainly of vermicelli noodles, grilled meat, and some greens. The grilled meat  usually poured with fish sauce 

Like every noodle based dishes, Bún Thịt Nướng mixed well the content of the bowl before eating—a small amount of sauce lays at the bottom and needs to be used to cover each single bit of your meal or else it won’t be nearly as flavor.

Bánh nậm (Danang Flat steamed rice dumplings )

Bánh nậm is one of the diverse types of bánh from Danang. In English, Bánh Nậm can call Danang Flat steamed rice dumplings. It often acts as an appetizer and eaten together with other types of bánh. Maybe, It can use for dessert or a gift for friends and relative

Banh Nam with pork and shrimp wrapped in banana leaves and steamed. It has a gentle, texture and a flavored filling. To keep warm, Banh Nam preferably straight from the steamer, with a generous amount of nuoc mam (fish sauce) with a Thai chili or two.

Stress foods in Danang

Vietnamese grilled cake – Banh trang kep, Avocado ice cream – Kem Bo, Banh bo, banh tieu – Bo cake, Tieu cake, Coconut jelly – Rau cau dua , Rice thick noodle soup with grilled round scad fish – Banh canh ca nuong, Mixed young jackfruit salad – Mit tron, Sweet soup – Che can be listed out as top Danang  most attractive Street foods under 10.000 VNĐ. In Danang, There are so many good foods with so good as well as cheap. Don’t miss this kind of foods when coming to Danang